Tuesday 29 Apr 2014
The blogs continue with my delicious lunch in Bronte today at Three Blue Ducks. Another incredible farm to table type restaurant with their own garden out back. They have a great breakfast, lunch and dinner menu. Such good, good stuff. And an excellent cookbook to boot!
I had the steamed mussels with a herb and coconut sambal with chilli toast.
LOVE their motto – honest, innovative and local. This couldn’t be more up my alley.